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1993 marked the beginning of Goedgedacht Foods. It was also the start of a new future for many rural communities. Through youth programmes and training, Goedgedacht Foods has passionately invested in community development, and the impact is immeasurable.
The Flower Valley Conservation Trust is using fynbos for social upliftment. Through education in floral harvesting, the Trust is sustaining our natural beauty and bringing economic change to rural communities.
Sibusiso Tshabalala saw the potential in his grandfather's woodcutting and charcoal venture. So he took it and grew it into a thriving business, uplifting a community in the process.
© PnP 2025
